中菜類

包粽子

三年前跟乾媽學了包粽子, 每年可包的機會只有一次.
第三年了, 才真正學會了.

回來香港以後,都為工作而忙.
真的很少時間待在廚房.
相對地廚房也比以前小.
跟男朋友也外出食飯比較多.
烤箱好久都沒開了, 要烤東西都在天台BBQ.
香港生活真的很累人.

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